Wednesday Night Menus

 Dinner provided by our caterer, Heather Gauthier

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November 7
Hamburger Steak with mashed potatoes, gravy and onions, veggies, salad and bread, dessert

November 14
Baked ham, Macaroni and cheese, veggies, salad and bread, dessert

Sunday, November 18 Thanksgiving Meal
Fall soup, turkey, mashed potatoes & gravy, stuffing, veggies, rolls, & dessert

November 21
All activities cancelled

November 28
Sweet Potato Sheppard's Pie, Salad, bread, dessert

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Dinner serving time
Choir children, youth and leaders - 5:45 PM
All others - 6:00 PM

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Reservations or cancellations must be made
no later than noon the Monday before.

Adults $7 - Children $3 - Family (4+) $19